Vanilla ice cream blended with coconut shavings. Wrapped in a flour tortilla, then fried to a crisp golden brown. Topped with cinnamon sugar and our House-Made Abuelita Chocolate Sauce.

Our Chef's traditional Mexican Custard.

Vanilla ice cream served with whipped cream, toasted pecans and Mexican chocolate sauce.

House made fresh tortillas, hand rolled then fried. Topped with cinnamon, powdered sugar and honey.